Kouign-amann
Choose your flavor:
Cardamom
Cinnamon
Caramelised, layered pastry with spice, crunch, and salt flakes.
Kouign-amann
Choose your flavor:
Cardamom
Cinnamon
Caramelised, layered pastry with spice, crunch, and salt flakes.
Kouign-amann
Choose your flavor:
Cardamom
Cinnamon
Caramelised, layered pastry with spice, crunch, and salt flakes.




HOW TO
EAT WELL
Day 1
Fresh & Flawless
Enjoy them as they are—soft, buttery, and perfect.
If you're not planning to eat them today, pop them in the freezer (they’ll last up to 2 months).
Day 1
Fresh & Flawless
Enjoy them as they are—soft, buttery, and perfect.
If you're not planning to eat them today, pop them in the freezer (they’ll last up to 2 months).
Day 2 & 3
Revive the Magic
Give them a quick heat-up in the oven (160°C for a few minutes). Sprinkle a bit of water before putting them in for that fresh-out-of-the-oven vibe.
Day 2 & 3
Revive the Magic
Give them a quick heat-up in the oven (160°C for a few minutes). Sprinkle a bit of water before putting them in for that fresh-out-of-the-oven vibe.
Day 4
You Deserve a Medal
If you haven’t frozen them and they’re still around, why not turn them into a delicious bread pudding? Waste nothing, enjoy everything.
Day 4
You Deserve a Medal
If you haven’t frozen them and they’re still around, why not turn them into a delicious bread pudding? Waste nothing, enjoy everything.
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At Madre, we take allergens seriously, but we cannot guarantee that our products are free from allergens.Our kitchen handles a variety of ingredients, including but not limited to:
At Madre, we take allergens seriously, but we cannot guarantee that our products are free from allergens. Our kitchen handles a variety of ingredients, including but not limited to:
Dairy
Dairy
Gluten
Gluten
Eggs
Eggs
Sulphites
Sulphites
Sesame
Sesame
Nuts & Peanuts
Nuts & Peanuts
Soy
Soy